Subject: Spring Symposium Early-Bird Registration Open Now

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2023 Spring Symposium - May 14-17, 2023, Savannah, GA
Enrich your knowledge base and professional development.
Engage with peers, presenters, and sponsors.
Experience an event that's all about dietitians, in an extraordinary location.

Today's Dietitian is hosting our 10th annual continuing education and networking event May 14–17, 2023, in Savannah, GA, and you don't want to miss this one!

Early-Bird Registration is open right now, so make plans to join us next May and experience what we have in store for our 10th Anniversary event. You'll get the opportunity to earn CEUs with sessions, workshops, and presentations led by some of the foremost experts in dietetics and nutrition.

In addition, there will be a variety of opportunities to interact with fellow attendees and our presenters, as well as sponsors who often come bearing product samples. Put simply, our Spring Symposium is unlike other events for dietitians and nutrition professionals.

Take advantage of our Early-Bird Rate!

Your Registration Includes:

  • All continuing education sessions
  • Networking opportunities with peers and presenters
  • Product sampling from our sponsors
  • Keynote presentation
  • Fitness activities
  • Special events

*Registration does not include accommodations at the Hyatt Regency Savannah or travel to and from Savannah.

After spending your days learning in the classroom, enjoy our amazing host site and 2023 venue, the Hyatt Regency Savannah. Located in the city's Historic District, with direct access to cobblestoned River Street, this luxurious hotel puts you steps away from monuments, shops, local restaurants, and live music. Indulge in a rich downtown culture that includes guided tours, ghost walks, museums, sightseeing cruises, and historic parks.

In the coming weeks, we'll be announcing more details about the event, including presenters, session topics, sponsors, networking opportunities, special events, and more.