Subject: FREE Webinar - Dairy’s Role in Health and Sustainable Food Systems

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Thank you for your continued support of Today's Dietitian. Below is information from one of our sponsors.
Complimentary Webinar
Dairy’s role in health and sustainable food systems
 
Join National Dairy Council for a complimentary webinar on the dairy community's ongoing contributions to health and sustainable food systems.

Date: Thursday, February 7  Time: 12:00-1:00 pm CST

 
 
Speakers
Katyie Brown
 
Katie Brown, EdD, RDN
Senior Vice President,
Sustainable Nutrition,
NDC
 
Frank Mitloehner
 
Frank Mitloehner, PhD
Department of
Animal Science,
University of California,
Davis
 
Juan Tricarico
 
Juan Tricarico, PhD
Vice President,
Sustainability Research,
NDC
 
 
 
This webinar has been approved for:
  • 1.0 CPEU for Registered Dietitian Nutritionists (RDNs) per the Commission on Dietetic Registration (CDR)
  • 1.0 CEU or 1 contact hour for CSC, CSPS, NSAC-CPT, or TSCA-F certifications per the National Strength and Conditioning Association (NSCA)
  • 1.0 CEC per American College of Sports Medicine (ACSM)
 
 
REGISTER NOW